Devices & Accessories
Gratin de pomme au calvados
Prep. 10 min
Total 45 min
6 portions
Ingredients
-
400 g d'eau
-
800 g de pommes coupées en huit
-
10 g de beurre
-
4 œufs
-
10 g de sucre vanillé maison
-
40 g de sucre en poudre
-
100 g de crème liquide 35% m.g.
-
20 g de calvados
-
50 g d'amandes effilées
Difficulty
easy
Nutrition per 1 portion
Sodium
54.3 mg
Protein
8.8 g
Calories
1405 kJ /
335.5 kcal
Fat
15.5 g
Fibre
3.2 g
Saturated Fat
6.3 g
Carbohydrates
36.8 g
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France
France