Filete de atún con champiñones en salsa de lambrusco para dos
TM5 TM31 TM6

Filete de atún con champiñones en salsa de lambrusco para dos

3.9 (75 ratings)

Ingredients

  • 130 g de cebolla en cuartos
  • 30 g de aceite de oliva virgen extra
  • 25 g de tomate frito
  • 200 g de vino de lambrusco
  • 90 g de nata para cocinar
  • 3 pellizco de sal
  • 250 g de champiñones laminados en conserva (escurridos)
  • 2 pellizco de pimienta negra recién molida
  • 2 filetes de atún fresco (aprox. 400 g)

Nutrition
per 1 ración
Calories
2187 kJ / 523 kcal
Protein
50.45 g
Carbohydrates
8.04 g
Fat
32.14 g
Fibre
3.67 g

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