Pâte à tartiner au cacao végane
TM6 TM5 TM31

Pâte à tartiner au cacao végane

4.0 (19 ratings)

Ingredients

  • 240 g de haricots rouges en conserve, cuits, rincés et égouttés
  • 90 g de purée de noisette
  • 80 g de sucre de fleur de coco
  • 70 g d'eau
  • 35 g de cacao en poudre non sucré

Nutrition
per 130 g
Calories
2628 kJ / 629 kcal
Protein
25 g
Carbohydrates
61 g
Fat
27 g

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