Focaccia aux figues
TM6 TM5 TM31

Focaccia aux figues

3.9 (7 ratings)

Ingredients

  • 8 g de levure boulangère fraîche
    or 4 g de levure boulangère sèche
  • 125 g d'eau
  • 250 g de farine de blé
  • 2 c. à soupe d'huile d'olive
  • 5 g de fleur de sel
  • 6 figues fraîches
  • 1 brin de romarin frais, effeuillé
  • 15 g de sucre de canne complet non raffiné
  • 2 c. à soupe de miel liquide

Nutrition
per 1 part
Calories
819 kJ / 193 kcal
Protein
5 g
Carbohydrates
45 g
Fat
1 g

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