Mi-cuit au chocolat
TM6 TM5 TM31

Mi-cuit au chocolat

4.6 (50 ratings)

Ingredients

  • 4 œufs, blancs et jaunes séparés
  • 1 pincée de sel
  • 150 g de beurre demi-sel, et 1 noisette pour le moule
  • 200 g de chocolat noir, en morceaux
  • 70 g de sucre de canne complet non raffiné
  • 20 g de farine de blé, et 1 c. a café pour le moule
  • 1 c. à soupe de cacao en poudre non sucré

Nutrition
per 1 portion
Calories
1879 kJ / 455 kcal
Protein
9 g
Carbohydrates
23 g
Fat
40 g

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