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Ingredients
- 1 Zwiebel, halbiert
- 20 g Butter
- 600 g Wasser
- 500 g Blumenkohl, in Röschen
- 450 g Kartoffeln, in mundgerechten Stücken
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - ¾ TL Salz
- ¼ TL Pfeffer
- ¼ TL Muskat
- 200 g Sahne
- 150 g Cabanossi, in dünnen Scheiben (ca. 3 mm)
- Nutrition
- per 1 Portion
- Calories
- 1791 kJ / 428 kcal
- Protein
- 12 g
- Carbohydrates
- 23 g
- Fat
- 32 g
- Fibre
- 5.3 g
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