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Ingredients
- 50 g de céleri branche, coupé en morceaux
- 50 g de carotte, coupé en morceaux
- 50 g d'oignon, coupé en deux
- 2 gousses d'ail
- 40 g de beurre, coupé en morceaux
- 1200 g d'eau
- 400 g de pommes de terre, détaillées en dés
- 20 g de champignons déshydratés
- 1 c. à café de marjolaine déshydratée
- 1 cube de bouillon de légumes
- 1 c. à café de sel
- ¼ c. à café de poivre moulu
- Nutrition
- per 1 portion
- Calories
- 737 kJ / 176 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 9 g
- Fibre
- 2 g
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