Zabaione al peperone rosso
TM6

Zabaione al peperone rosso

2.7 (3 ratings)

Ingredients

  • 200 g di peperoni rossi, puliti e a pezzi (2-3 cm)
  • 60 g di burro a pezzi
  • 1 rametto di foglioline di timo fresco
    or 1 pizzico di timo secco
  • 200 g di brodo vegetale
  • 4 tuorli
  • ½ cucchiaino di sale
  • 1 pizzico di pepe nero macinato

Nutrition
per 500 g
Calories
2470 kJ / 590 kcal
Protein
10.9 g
Carbohydrates
9.8 g
Fat
56.6 g
Saturated Fat
31.4 g
Fibre
4.3 g
Sodium
1096.1 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r720223