Search
Pain de mie sans gluten

Pain de mie sans gluten
2.5 55 ratings
Prep. 10 min
Total 1 h 40 min
8 parts
Sign up for free

Ingredients

  • 500 g de farine de riz (farine sans gluten)
  • 5 g de sel
  • 15 g de levure boulangère fraîche
  • 370 g de lait
  • 50 g de beurre coupé en morceaux, et un peu pour le moule

Difficulty

easy

Nutrition per 1 part

Protein 6.8 g
Calories 1194 kJ / 285 kcal
Fat 7.5 g
Fibre 1.5 g
Carbohydrates 48 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sans gluten - 10 solutions faciles 10 Recipes
France

You might also like...