Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 150 g de leche
- 5 g de levadura de panadería deshidratada
- 1 cucharada de azúcar
- 280 g de harina de fuerza (y un poco más para espolvorear)
- 55 g de mantequilla en trozos
- 1 yema de huevo
- 1 cucharadita de sal
Relleno
- 400 g de agua
- 4 huevos
-
500
g de hojas de acelgas en trozos
or 400 g de hojas de espinaca frescas en trozos - 60 g de cebolleta en rodajas de 5 mm
- 30 g de aceite de oliva
- 1 cucharadita de sal
- 50 g de hierbas frescas variadas picadas (cebollino, perejil, eneldo, estragón)
- 150 g de queso crema
- ¼ de cucharadita de pimienta molida
Montaje y horneado
- 1 huevo batido
- Nutrition
- per 1 ración
- Calories
- 1512.5 kJ / 361.5 kcal
- Protein
- 10.5 g
- Carbohydrates
- 37.4 g
- Fat
- 19.9 g
- Saturated Fat
- 9.1 g
- Fibre
- 4.6 g
- Sodium
- 430 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r710070