Compatible versions
Reducão de frutos vermelhos e crumble de chocolate picante
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crumble
- 80 g manteiga cortada em pedaços
- 120 g farinha
- 25 g cacau em pó
-
¼
c. chá de chili em pó
or 1 - 2 pitadas de flocos de malagueta seca - 60 g açúcar
- 1 gema de ovo
Redução de frutos vermelhos
-
200
g frutos vermelhos (por exemplo, morangos, framboesas, groselhas vermelhas...)
or 200 g frutos vermelhos congelados - 50 g açúcar
- 50 g vinho branco doce
Montagem
- 200 g natas, min. 30% de gordura
- 1 c. chá de açúcar em pó
- Drageias coloridas em forma de coração, p/ guarnecer (optional)
- Nutrition
- per 1 copo
- Calories
- 2501 kJ / 597.8 kcal
- Protein
- 6.5 g
- Carbohydrates
- 63.8 g
- Fat
- 37 g
- Saturated Fat
- 22.8 g
- Fibre
- 4.3 g
- Sodium
- 26.3 mg
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r706447