Torta di mele e nocciole
TM6 TM5 TM31

Torta di mele e nocciole

4.7 (601 ratings)

Ingredients

  • 200 g farina + q.b. per infarinare
  • 350 g di mele golden o renette, sbucciate e a fette
  • 1 limone, preferibilmente biologico, la scorza e il succo
  • 200 g di zucchero
  • 50 g di nocciole sgusciate
  • 3 uova
  • 1 vasetto di yogurt naturale (125 g)
  • 70 g di margarina + q.b. per ungere
  • 1 pizzico sale
  • 1 bustina di lievito in polvere per dolci

Nutrition
per 1 porzione
Calories
1519 kJ / 363 kcal
Protein
13.1 g
Carbohydrates
47.3 g
Fat
16.3 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r70629