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Ingredients
- 150 g de mascarpone
- 50 g de crème liquide 30-40% m.g.
- le zeste d'½ citron jaune non traité, râpé
- du sel
- 500 g d'eau
- 200 g d'asperges vertes, épluchées, en tronçons
- 4 œufs
- 12 tranches de chorizo, en petits morceaux
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 1726 kJ / 382 kcal
- Protein
- 16 g
- Carbohydrates
- 4 g
- Fat
- 34 g
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