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Petits chaussons à la tomate et au fromage de brebis
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Ingredients
- 300 g de farine de blé
- 180 g d'eau
- 1 c. à soupe de graines de pavot
- 1 pincée de sel, et un peu pour la garniture
- 100 g de fromage de brebis basque, en morceaux
- 250 g de tomates concassées en conserve, égouttées
- 1 brin de romarin frais, effeuillé
- du poivre moulu
- salade verte, pour le service (optional)
- Nutrition
- per 1 portion
- Calories
- 1466 kJ / 349 kcal
- Protein
- 16 g
- Carbohydrates
- 53 g
- Fat
- 8 g
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