Linguine aux champignons et aux lardons
TM6 TM5 TM31

Linguine aux champignons et aux lardons

4.1 (263 ratings)

Ingredients

  • 70 g d'oignon, coupé en quatre
  • 1 c. à soupe d'huile d'olive
  • 120 g de lardons fumés
  • 250 g de champignons de Paris frais, coupés en quatre
  • 200 g de crème liquide 30-40% m.g.
  • 10 feuilles d'estragon frais
  • 600 g d'eau
  • du sel
  • du poivre moulu
  • 350 g de pâtes sèches, type linguine

Nutrition
per 1 portion
Calories
2422 kJ / 578 kcal
Protein
24 g
Carbohydrates
60 g
Fat
27 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r703379