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Ingredients
- 130 g di nocciole sgusciate
- 220 g di zucchero grezzo
- 150 g di farina tipo 00
- 1 cucchiaino di lievito in polvere per dolci
- 1 cucchiaio di cacao amaro in polvere
- 5 uova
- 180 g di burro a pezzi (2-3 cm) + q.b.
- 1 pizzico di sale
- 1000 g di acqua
Terminare la preparazione
- 100 g di cioccolato fondente a pezzetti (1-2 cm)
- 80 g di panna (min. 30% di grassi)
- Nutrition
- per 1 fetta
- Calories
- 2067 kJ / 494 kcal
- Protein
- 8.4 g
- Carbohydrates
- 40.9 g
- Fat
- 32.5 g
- Fibre
- 2.2 g
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