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Ingredients
- 100 g di zucchero
-
50
g di zucchero vanigliato
or 50 g di zucchero + 1 bustina di vanillina - 2 tuorli
- 200 g di burro morbido a pezzi
-
250
g di ricotta ben scolata dal siero
or 250 g di Quark (formaggio cremoso) - 80 g di cacao amaro in polvere
Terminare la preparazione
- 100 g di zucchero
- 200 g di acqua
- ½ scorza di arancia, preferibilmente biologica
- 120 g di biscotti savoiardi morbidi
- 100 g di mandorle pelate dolci e tostate
- 2 chicchi di caffè
- Nutrition
- per 1 porzione
- Calories
- 2344 kJ / 560 kcal
- Protein
- 11 g
- Carbohydrates
- 37 g
- Fat
- 37 g
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