
Devices & Accessories
Sjokoladepudding
Prep. 10 min
Total 50 min
6 porsjoner
Ingredients
Pudding
-
smør, usaltet til smøring
-
mandler, skåldet60 g
-
glutenfri melblanding (se tips)100 g
-
glutenfritt bakepulver (se tips)2 ts
-
kakaopulver (rent)30 g
-
salt1 klype
-
mørkt brunt sukker, mykt100 g
-
egg2
-
helmelk40 g
-
vaniljeekstrakt, naturlig1 ts
Saus
-
mørkt brunt sukker, mykt100 g
-
kakaopulver (rent)20 g
-
vaniljeekstrakt, naturlig1 ts
-
vann150 g
-
helmelk150 g
-
pisket krem til servering
Nutrition per 1 porsjon
Calories
344.3 kcal /
1446.7 kJ
Protein
8.6 g
Fat
12.3 g
Carbohydrates
50 g
Fibre
3.9 g
Saturated Fat
3.8 g
Sodium
221.8 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Glutenfri mat
94 Recipes
International
International