Brasilianske ostekuler

Name: Brasilianske ostekuler
Prep time: 5 min
Cook time: 20 min
Total time: 20 min
Yield: 24 stykker
Ingredients: smør; 70 g gruyère ost; 160 g helmelk; 60 g vegetabilsk olje; 1 egg; 170 g pilerotmel; 1 ts salt

5.0 1 rating

Prep. 5 min

Total 20 min

24 stykker

Ingredients

smør til smøring
gruyère ost delt i biter (3 cm)
70 g
helmelk
160 g
vegetabilsk olje
60 g
egg
1
pilerotmel
170 g
salt
1 ts

Difficulty

easy

Nutrition per 1 stykke

Sodium 120.8 mg

Protein 1.2 g

Calories 296.9 kJ / 70.7 kcal

Fat 4.5 g

Fibre 0.2 g

Saturated Fat 1.4 g

Carbohydrates 6.4 g

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