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BBQ-saus

BBQ-saus
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Prep. 10 min
Total 50 min
1 porsjon
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Ingredients

  • løk, gul (ca. 120 g), delt i to
    1
  • hvitløksfedd
    1
  • tomatsaus (glutenfri - se tips)
    250 g
  • cider eddik
    50 g
  • honning
    50 g
  • brunt sukker
    100 g
  • Worcestershire saus (glutenfri - se tips)
    2 ss
  • vann
    60 g
  • paprikakrydder
    ½ ts

Nutrition per 1 porsjon

Calories 772 kcal / 3275 kJ
Protein 5.4 g
Fat 12 g
Carbohydrates 162.38 g
Fibre 8.2 g
Saturated Fat 1.5 g
Sodium 576 mg

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