Buttermilk bread
TM6 TM5 TM31

Buttermilk bread

4.5 (205 ratings)

Ingredients

  • 180 g buttermilk
  • 200 g water
  • 2 tsp dried instant yeast or 20 g fresh yeast, crumbled
  • 20 g butter, melted, plus extra for greasing
  • 500 g baker's flour, plus extra for dusting
  • 1 tsp salt
  • mixed seeds, for sprinkling

Nutrition
per 1 portion
Calories
741.2 kJ / 178.3 kcal
Protein
6.1 g
Carbohydrates
30.5 g
Fat
3.2 g
Saturated Fat
1.5 g
Fibre
1.3 g
Sodium
197 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r68699