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Sauce napolitaine

Sauce napolitaine
4.6 160 ratings
Prep. 10 min
Total 1 h
8 portions
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Ingredients

  • 150 g d'oignons (2 oignons moyens)
  • 3 gousses d'ail
  • 50 g de basilic frais
  • 1 c. à café de sel à ajuster en fonction des goûts
  • 80 g d'huile d'olive
  • 1 c. à soupe de concentré de tomate
  • 1500 g de tomates bien mûres, pelées et épépinées

Difficulty

easy

Nutrition per 1 portion

Protein 2 g
Calories 580 kJ / 139 kcal
Fat 11 g
Fibre 3 g
Carbohydrates 9 g

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