Butter chicken
TM6 TM5

Butter chicken

3.6 (368 ratings)

Ingredients

  • 2 tbsp cumin seeds
  • 2 tbsp fennel seeds
  • 2 garlic cloves
  • 2 cm piece fresh ginger, peeled
  • 1 brown onion (approx. 180 g), cut into halves
  • 100 g butter, cut into pieces
  • 1 tbsp olive oil
  • 350 g ripe tomatoes, cut into quarters
  • 150 g raw cashew nuts
  • 50 g water
  • 1000 g skinless chicken thigh fillets, cut into cubes (4 cm)
  • 200 g pouring (whipping) cream
  • 1 tsp chilli powder (optional)
  • 1 - 2 tsp garam masala
  • 1 tsp ground turmeric
  • ¼ - ½ tsp salt, to taste

Nutrition
per 1 portion
Calories
2714.7 kJ / 646.3 kcal
Protein
37.8 g
Carbohydrates
13.8 g
Fat
48.8 g
Saturated Fat
18.1 g
Fibre
4.3 g
Sodium
402.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r68552