Soupe à la farine torréfiée
TM5 TM6

Soupe à la farine torréfiée

4.0 (2 ratings)

Ingredients

  • 90 g de comté, coupé en cubes
  • 155 g de farine de blé T 55
  • 1500 g de bouillon de légumes
  • 2 branches de céleri, émincées
  • du sel
  • du poivre moulu
  • 4 - 5 tranches de pain de campagne

Nutrition
per 1 portion
Calories
1323 kJ / 314 kcal
Protein
12 g
Carbohydrates
48 g
Fat
7 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r678529