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Ingredients
- 40 g butter
- 40 g plain flour
- 500 g milk
- ½ tsp salt
- 2 pinches ground black pepper
- 2 pinches ground nutmeg (optional)
- Nutrition
- per 580 g
- Calories
- 3203 kJ / 766 kcal
- Protein
- 21 g
- Carbohydrates
- 59.6 g
- Fat
- 50.3 g
- Saturated Fat
- 32.6 g
- Fibre
- 1.1 g
- Sodium
- 1291.4 mg
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