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Ketojenik Krakerler

Ketojenik Krakerler
4.1 10 ratings
Prep. 15 min
Total 1 h
10 porsiyon
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Ingredients

  • Parmesan peyniri parçalara bölünmüş (2 cm)
    100 g
  • keten tohumu
    100 g
  • çiğ badem
    150 g
  • yumurta
    3
  • su
    150 g
  • kabak çekirdeği içi
    6 tepeleme yemek kaşığı
  • tuz damak tadına göre
  • karabiber damak tadına göre

Difficulty

easy

Nutrition per 1 porsiyon

Sodium 190.2 mg
Protein 11.7 g
Calories 947.9 kJ / 225.7 kcal
Fat 18.6 g
Fibre 4.7 g
Saturated Fat 3.6 g
Carbohydrates 1.2 g

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