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Ingredients
Pizza Dough
- 2 tsp extra virgin olive oil, plus extra to grease
- 115 g water
- 2 tsp sugar
- 1 sachet dried yeast, instant (approx. 2¼ tsp)
- 140 g all-purpose flour
- ½ tsp oregano, dried
- ½ tsp basil, dried
- 1 pinch salt, fine, to taste
Sauce
- 200 g manchego cheese, cubed
- 2 garlic cloves, peeled
- ¼ tsp salt, to taste
- 100 g onions, quartered
- 300 g tomatoes, ripe, quartered
- 30 g extra virgin olive oil, plus extra to grease
- 10 basil leaves, fresh, plus extra to garnish
- 200 g cream cheese, cut into small cubes
- sesame seeds, to sprinkle edges (optional)
- 200 g pineapple, fresh, cubed
- 100 g cold meats, assorted (e.g. chorizo, pepperoni, salami, etc.)
- Nutrition
- per 1 slice
- Calories
- 1506 kJ / 360 kcal
- Protein
- 13 g
- Carbohydrates
- 23 g
- Fat
- 25 g
- Saturated Fat
- 10 g
- Fibre
- 2 g
- Sodium
- 488 mg
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