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Ingredients
Sốt caramel mặn
-
250
gam đường
or 250 gam đường nâu - 200 gam kem tươi, ít nhất 30% chất béo
- 1030 gam nước
- 1 thìa cà phê nước cốt chanh
- 30 gam bơ nhạt, để lạnh, một miếng (khoảng 60 mm x 40 mm x 10 mm)
- 1 thìa cà phê muối
- 50 gam giấm
Kem
- ½ quả vani
- 600 gam sữa bò nguyên kem
- 200 gam kem tươi, ít nhất 30% chất béo
- 30 gam đường
- 6 lòng đỏ trứng gà
- Nutrition
- per 1 khẩu phần
- Calories
- 2034 kJ / 486 kcal
- Protein
- 7 g
- Carbohydrates
- 40 g
- Fat
- 33 g
- Fibre
- 0 g
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