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Ingredients
- 1 bolillo duro
- 40 g de mantequilla sin sal, derretida
- 600 g de papas, peladas y en rebanadas (2 mm)
- 1 cdita de sal, o al gusto
- ½ cdita de pimienta negra molida, o al gusto
- 100 g de aceite de oliva extra virgen
- 200 g de cebolla, en rebanadas
- 100 g de agua
- 400 g de filete de huachinango, en cubos (3 cm)
- 200 g de camarones medianos crudos, pelados, sin cabeza y limpios
- 400 g de leche
- 50 g de mantequilla sin sal
- 1 cda de aceite vegetal
- 60 g de harina de trigo
- 1 cdita de concentrado de caldo de verdura
- 1 pizca de nuez moscada en polvo
- ½ cdita de pimienta negra molida
- 200 g de crema para batir (30-40% grasa)
- 100 g de aceitunas negras deshuesadas y en rebanadas
- Nutrition
- per 1 porción
- Calories
- 1334 kJ / 318 kcal
- Protein
- 26 g
- Carbohydrates
- 23 g
- Fat
- 43 g
- Saturated Fat
- 16 g
- Fibre
- 1 g
- Sodium
- 1086 mg
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