Vegan Pineapple Coconut Tart
TM6

Vegan Pineapple Coconut Tart

4.0 (21 ratings)

Ingredients

  • 5 oz old fashioned rolled oats
  • 5 oz slivered almonds
  • 7 oz dried dates, pitted
  • 3 ½ oz coconut oil
  • 2 - 3 canned pineapple slices, in juice, drained well
  • 28 oz coconut cream, (2 cans)
  • 2 oz cornstarch
  • 1 - 2 tbsp coconut sugar
  • 1 - 2 tsp lime juice, optional
  • 2 oz toasted coconut, plus extra to garnish
  • dried fruit, toasted, e.g. strawberries, raspberries mango, to garnish

Nutrition
per 1 portion
Calories
3343 kJ / 799 kcal
Protein
9 g
Carbohydrates
101 g
Fat
43 g
Saturated Fat
31 g
Fibre
8 g
Sodium
40 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r647696