Glace au yaourt, miel et pignon
TM6 TM5 TM31

Glace au yaourt, miel et pignon

4.5 (57 ratings)

Ingredients

La veille

  • 350 g de yaourt à la grecque
  • 150 g de crème liquide 30-40% m.g.
  • 2 c. à soupe de miel
  • le jus d'1/2 citron jaune
  • 50 g de sucre glace

Le jour même

  • 50 g de pignons de pin

Nutrition
per 1 portion
Calories
1330 kJ / 318 kcal
Protein
6 g
Carbohydrates
21 g
Fat
23 g

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