Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Zitronen-Olivenöl-Dressing
- 80 g natives Olivenöl extra
- 50 g Zitronensaft, etwas mehr zum Abschmecken
- 1 TL Zitronenschalenzesten
- 1 TL Salz, etwas mehr zum Abschmecken
- 1 Prise Cayennepfeffer
Roter Karfiolreis
- 350 g Karfiolröschen
- 90 g Rote Rüben, roh, geschält, in Stücken
Quinoa kochen und Fertigstellung
- 200 g bunte Quinoa
- 600 g Wasser
- ½ TL Salz
- 1 TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 1 Zucchini (ca. 250 g)
- 4 EL Sonnenblumenkerne
- 1 EL Sesamöl
- 250 g Räuchertofu, in Würfeln (1-2 cm)
- 260 g Linsen, aus der Dose, abgetropft (siehe Tipp)
- Sprossen, frisch, zum Garnieren (optional)
- Nutrition
- per 1 Portion
- Calories
- 2083 kJ / 498 kcal
- Protein
- 21 g
- Carbohydrates
- 41 g
- Fat
- 34 g
- Saturated Fat
- 4 g
- Fibre
- 8 g
- Sodium
- 522 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r623995