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Ingredients
La pâte
- 215 g de farine de blé (15 g pour le plan de travail)
- 90 g d'eau froide
- 1 c. à café de sel
- 200 g de beurre, coupé en morceaux de 2 cm (congelés 6 heures au préalable)
La garniture
- 15 g de beurre
- 2 pommes Golden, coupées en morceaux d'1 cm
- 1 gousse de vanille, les graines seulement
- 15 g de farine de blé, pour le plan de travail
- 1 jaune d'œuf battu, pour la dorure
- 1 c. à soupe de sucre glace maison (voir "Conseil(s)"
- Nutrition
- per 1 pièce
- Calories
- 1917 kJ / 460 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 31 g
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