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Ingredients
Ginger Syrup
- 5 oz ginger, in pieces
- 18 oz water
- 9 oz sugar
- 1 pinch salt
Cocktail
- 35 oz watermelon flesh, seedless, in pieces
- 5 oz lime juice
- 21 oz sparkling water
- ice cubes, to serve
- fresh mint leaves, to garnish
- Nutrition
- per 1 portion
- Calories
- 690 kJ / 165 kcal
- Protein
- 1 g
- Carbohydrates
- 43 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 23 mg
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