Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 550 g d'eau
- 2 œufs, dont 1 non cassé
- 8 blancs de poireau de petite taille, coupés en deux dans le sens de la longueur
- 300 g de filet de dinde, sans peau, coupé en 2 escalopes
- du sel
- du poivre moulu
- 1 gousse d'ail
- 1 filet d'anchois à l'huile
- 100 g de parmesan
- 1 c. à soupe de moutarde
- 50 g d'huile de colza
- 8 tranches fines de baguette, grillées
- 2 brins de ciboulette fraîche, ciselés
- Nutrition
- per 1 portion
- Calories
- 1774 kJ / 424 kcal
- Protein
- 33 g
- Carbohydrates
- 13 g
- Fat
- 25 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r614610