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Csicseriborsó leves spenóttal

Csicseriborsó leves spenóttal
4.3 7 rating
Prep. 15 min
Total 40 min
8 adag
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Ingredients

  • spenót levél, friss durvára aprítva
    300 g
  • csicseriborsó, szárított
    100 g
  • víz
    800 g
  • só
    1 tk
  • hagyma darabolva (3 cm)
    200 g
  • extraszűz olívaolaj
    30 g
  • sárgarépa darabolva (3 cm)
    250 g
  • fokhagyma gerezd
    3
  • fehér répa (optional) darabolva (3 cm)
    100 g
  • feketebors, őrölt
    1 csipet

Difficulty

easy

Nutrition per 1 adag

Protein 4 g
Calories 408 kJ / 98 kcal
Fat 5 g
Fibre 3.9 g
Carbohydrates 9 g

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