Panisses marseillaises
TM6 TM5 TM31

Panisses marseillaises

3.6 (31 ratings)

Ingredients

  • 150 g de farine de pois chiche
  • 1 gousse d'ail, coupée en morceaux
  • 500 g d'eau
  • 1 c. à café d'origan déshydraté
    or 1 c. à café de thym déshydraté oun d'herbes de Provence
  • 1 c. à café de sel
  • du poivre moulu
  • huile d'olive, pour le plat et la cuisson

Nutrition
per 1 portion
Calories
900 kJ / 215 kcal
Protein
6 g
Carbohydrates
12 g
Fat
15 g

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