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Ingredients
- 300 g d'eau
- 100 g de vin blanc, type riesling ou sylvaner
- 1 c. à soupe de fumet de poisson
- 1 - 2 pincées de sel, à ajuster en fonction des goûts
- 1 - 2 pincées de poivre moulu, à ajuster en fonction des goûts
- 400 g de pommes de terre à chair ferme, coupées en rondelles (1 cm env.)
- 800 g de filets de saumon frais
- 1 filet d'huile d'olive
- 1 c. à soupe de baies roses
- 600 g de choucroute en conserve cuite
La sauce
- 100 g de crème fraîche épaisse, 30% m.g. min.
- 1 c. à soupe de moutarde
- 2 c. à soupe de ciboulette fraîche, ciselée
- Nutrition
- per 1 portion
- Calories
- 1486 kJ / 356 kcal
- Protein
- 30 g
- Carbohydrates
- 13 g
- Fat
- 20 g
- Fibre
- 3 g
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