Schwarz-Weiß-Brot
TM6 TM5

Schwarz-Weiß-Brot

3.5 (12 ratings)

Ingredients

  • 200 g Roggenkörner
  • 200 g Weizenkörner
  • 350 g Buttermilch
  • 140 g Zuckerrübensirup (z. B. von Grafschafter)
  • 40 g Hefe
  • 700 g Weizenmehl Type 550 und etwas mehr zum Bemehlen
  • 2 ½ TL Salz
  • 30 g Öl
  • 150 g Milch
  • 100 g Wasser

Nutrition
per 1 Scheibe
Calories
994 kJ / 237 kcal
Protein
7 g
Carbohydrates
44 g
Fat
3 g
Fibre
4 g

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