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Carcaças

Carcaças
4.6 266 ratings
Prep. 15 min
Total 1 h 40 min
12 unidades
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Ingredients

  • água
    200 g
  • leite
    120 g
  • manteiga
    20 g
  • fermento de padeiro fresco
    20 g
    2 c. chá de fermento de padeiro seco, (8 g)
  • açúcar
    1 pitada de
  • farinha tipo 65 q.b. p/ polvilhar
    500 g
  • sal
    1 ½ c. chá de

Difficulty

easy

Nutrition per 1 unidade

Sodium 298.3 mg
Protein 6 g
Calories 728.9 kJ / 174.2 kcal
Fat 2.5 g
Fibre 1.5 g
Saturated Fat 1.2 g
Carbohydrates 31.4 g

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