Salzkaramell-Cheesecakes
TM6

Salzkaramell-Cheesecakes

4.2 (150 ratings)

Ingredients

Krümelboden

  • 20 g Butter
  • 60 g Vollkornkekse
    or 60 g Butterkekse

Füllung

  • 250 g Doppelrahm-Frischkäse
  • 40 g Sahne
  • 50 g Zucker
  • 1 ½ TL Vanillezucker, selbst gemacht
    or 1 TL Vanilleextrakt
  • 1 Prise Salz
  • 2 Eier
  • 400 g Wasser

Salzkaramell

  • 250 g Zucker
    or 250 g brauner Zucker
  • 160 g Sahne
  • 1030 g Wasser
  • 1 TL Zitronensaft (siehe Tipp)
  • 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
  • ½ TL Meersalzflocken
  • 1 EL Essig

Nutrition
per 1 Stück
Calories
2440 kJ / 583 kcal
Protein
9 g
Carbohydrates
59 g
Fat
35 g
Fibre
0.7 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r578863