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Ingredients
- 50 g d'amandes
- 50 g de noisettes, avec peau ou blanchies
- 20 g de flocons d'avoine
- 100 g de dattes dénoyautées
- 50 g de pruneaux, secs, dénoyautés
- 1 c. à soupe de jus d'orange
- ½ c. à café de zeste d'orange râpé
- ½ c. à café de cannelle, moulue
- 4 c. à soupe de noix de coco, séchée, râpée, non sucrée
- 4 c. à soupe de poudre de cacao
- 1 c. à soupe de sucre glace (optional)
- Nutrition
- per 1 morceau/part
- Calories
- 186 kJ / 44 kcal
- Protein
- 1 g
- Carbohydrates
- 3 g
- Fat
- 3 g
- Fibre
- 1 g
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