Cheesecake aux galettes bretonnes et caramel
TM6 TM5

Cheesecake aux galettes bretonnes et caramel

3.9 (15 ratings)

Ingredients

La base

  • 80 g de beurre demi-sel, coupé en morceaux
  • 200 g de biscuits au beurre, type galettes bretonnes, cassés en morceaux

La garniture

  • 600 g de fromage frais, type Madame Loïk
  • 80 g de sucre en poudre
  • 2 c. à soupe de farine
  • 3 œufs

Le caramel

  • 100 g de sucre en poudre
  • 30 g d'eau
  • 100 g de crème liquide entière
  • 15 g de beurre demi-sel, coupé en cubes d'1 cm

Nutrition
per 1 part
Calories
2386 kJ / 574 kcal
Protein
9 g
Carbohydrates
45 g
Fat
39 g

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