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Ingredients
- 100 g sugar
- 100 g aquafaba (tinned chickpea liquid) (see tip)
- 1 pinch fine sea salt
- 3 - 4 drops lemon juice, freshly squeezed
- Nutrition
- per 1 piece
- Calories
- 55 kJ / 13 kcal
- Protein
- 0 g
- Carbohydrates
- 3.3 g
- Fat
- 0 g
- Fibre
- 0 g
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