Glace à l'abricot
TM6 TM5

Glace à l'abricot

4.2 (28 ratings)

Ingredients

  • 600 g d'abricots frais, dénoyautés et coupés en deux
  • 60 g de sucre en poudre
  • 2 cm de gingembre frais, pelé et râpé
  • le jus d'1/2 citron vert
  • 100 g de ricotta

Nutrition
per 1 portion
Calories
470 kJ / 112 kcal
Protein
3 g
Carbohydrates
18 g
Fat
2 g

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