Hähnchenfleischstreifen und Speckwürfel anbraten
TM6

Hähnchenfleischstreifen und Speckwürfel anbraten

3.5 (23 ratings)

Ingredients

  • 10 g Öl
  • 50 g Schinkenspeckwürfel
  • 250 g Hähnchen-Oberschenkel, ohne Knochen und Haut, in Streifen (1,5 x 3-4 cm), trocken getupft
    or 250 g Hähnchenbrustfilet, ohne Haut, in Streifen (1,5 x 3-4 cm), trocken getupft

Nutrition
per 1 Portion
Calories
1037 kJ / 248 kcal
Protein
25 g
Carbohydrates
0 g
Fat
17 g
Saturated Fat
4 g
Fibre
0 g
Sodium
919 mg

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