Salsa Choron
TM6

Salsa Choron

5.0 (2 ratings)

Ingredients

  • 2 - 3 rametti di dragoncello fresco, le foglioline e i gambi separati
  • 2 - 3 rametti di cerfoglio fresco, le foglioline e i gambi separati
  • 50 g di pomodoro maturo, in 2 pezzi
  • 80 g di scalogno
  • 80 g di aceto di vino bianco
  • 180 g di burro a pezzi
  • 4 tuorli d'uovo
  • ¼ - ½ cucchiaino di sale
  • 2 pizzichi di pepe nero macinato
  • 1 - 2 cucchiaini di concentrato di pomodoro

Nutrition
per 200 g
Calories
7899 kJ / 1885 kcal
Protein
27 g
Carbohydrates
10 g
Fat
195 g
Saturated Fat
104 g
Fibre
2.8 g
Sodium
1335 mg

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