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Ingredients
-
3 - 4
cucharadas de cebollino fresco (10 g) picado
or 3 - 4 cucharadas de berros de jardín (10 g) sin raíces - 60 - 80 g de rabanitos
- 200 g de queso cremoso
- ¼ cucharadita de sal
- ¼ cucharadita de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 361 kJ / 86 kcal
- Protein
- 3 g
- Carbohydrates
- 1 g
- Fat
- 8 g
- Fibre
- 0.2 g
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