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Escargots aux rillettes de maquereau fumé

Escargots aux rillettes de maquereau fumé
4.0 5 ratings
Prep. 20 min
Total 1 h
20 pièces
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Ingredients

  • 200 g de beurre préalablement congelé en petits morceaux (1-2 cm)
  • 200 g de farine de blé et un peu pour le plan de travail
  • 90 g d'eau froide
  • ½ c. à café de sel
  • 200 g de maquereaux fumés
  • 100 g de fromage frais
  • 100 g de crème liquide 30-40% m.g.

Difficulty

medium

Nutrition per 1 pièce

Sodium 121.4 mg
Protein 3.4 g
Calories 699.8 kJ / 168.6 kcal
Fat 13.8 g
Fibre 0.4 g
Saturated Fat 7.7 g
Carbohydrates 7.6 g

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