Quiche Lorraine
TM5 TM6

Quiche Lorraine

4.6 (60 ratings)

Ingredients

  • 50 g di Gruviera a pezzi (optional)

Impasto

  • 75 g di burro a pezzi + q.b.
  • 150 g di farina + q.b.
  • ½ cucchiaino di sale
  • 50 g di acqua

Ripieno

  • 200 g di pancetta a cubetti
  • 4 uova
  • 50 g di latte
  • 100 g di panna acida
    or 100 g di panna (min. 30% di grassi)
  • ¼ cucchiaino di sale
  • 2 pizzichi di pepe nero macinato

Nutrition
per 1 fette
Calories
1215 kJ / 290 kcal
Protein
13 g
Carbohydrates
17 g
Fat
19 g
Fibre
0.6 g

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